Age matters when determining how to protect life in the ocean; every population needs a strong cohort of adults to produce the next generation. But...
In the French outermost region of La Réunion, small-scale fishers often use surface longlines to target tuna and billfish. But with this technique,...
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Cod Can Adjust to Climate Change
"We have investigated how fish can adapt to climate change, from one generation to the next," says researcher Kaja Skjærven at the Institute of...
Mote Marine Laboratory and Aquarium is providing a critical role for the Florida Fish and Wildlife Conservation Commission (FWC) and the National...
About 60 specially raised pāpio (juvenile ulua, or giant trevally) were tagged and released into Maui’s Maʻalaea Harbor by University of Hawaiʻi at...
The first study of humpback whale entanglements in B.C. aquaculture facilities in PLOS One found eight over 13 years, with the curiosity of young...
Scantrol and Nordkontakt have strengthened their cooperation in the fisheries industry by signing an agreement that enables them to deliver total...
Two leading global seafood companies are putting the final touches on the Fort William salmon processing plant upgrade that includes the...
A team of experts investigating the potential of a pioneering vaccination against sea lice has secured funding to take its research to the next...
Scientists, mussel farmers and fishers on the Devon and Dorset coast are this month beginning the tagging work that will help them assess the impact...
Anpario, the independent manufacturer of natural sustainable feed additives for health, nutrition and biosecurity for livestock and aquaculture...
The Department of Commerce and NOAA announced plans to allocate $60 million in funding to advance tribal priorities and address the impacts of...
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