With the longest coastline in the world, Canada’s coastal communities rely on the fish and seafood industry as an integral contributor to local and...
NOAA Fisheries has declared quillback rockfish off the coast of California overfished. This declaration prompts development of a rebuilding plan...
Cooke Aquaculture Scotland, the largest producer of organic Scottish salmon, has deployed its first hybrid feed barge in Shetland to further reduce...
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Coordinated Management Plan to Promote Recovery of European Eel Population in the Mediterranean
The future of the European eel (Anguilla anguilla), an iconic fish species, also much appreciated in Mediterranean cuisine, is currently at risk.
“We are trying to understand the genetic mechanisms that affect how salmon become resistant to lice,” says Robinson.
New research from Scripps and NOAA scientists has discovered ecological correlations that could help explain the booms and busts of California’s...
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WISE Award for Eleonora Puccinelli
With the WISE fellowship, Eleonora Puccinelli’s objective is to elucidate pathways of omega-3 production and transfer from primary producers...
A species of ray, so rare it has only ever been recorded once back in the late 1800s, has been declared extinct after an assessment by an...
Teledyne Benthos, a pioneer in underwater communication technology, is excited to announce a groundbreaking partnership with Sea Mammal Education...
Conservation efforts for bluefin tuna, a resource of high market value, have led to a more optimistic and hopeful future for the species....
Australia’s national science agency, CSIRO, has completed initial testing of a ‘weather service’ for water quality in the Spencer Gulf in South...
A diet supplement already consumed by humans for its anti-ageing benefits could be used to help salmon digest feed and improve their natural disease...
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