The Marine Institute in conjunction with the Sea-Fisheries Protection Authority (SFPA), Food Safety Authority of Ireland (FSAI), Bord Iascaigh Mhara...
The Sea-Fisheries Protection Authority (SFPA) recently published a Fisheries Information Notice (FIN) titled, ‘Minimum Conservation Reference Sizes...
Tens of thousands of endangered sharks and rays are caught by small-scale fisheries off the Republic of the Congo each year, new research shows.
At a time when marine life is disappearing from the world’s oceans, researchers are celebrating the discovery of a new species of coral reef fish in...
AKVA group and Submerged partnership is set to kickstart a new era in deep farming. As AI (Artificial Intelligence) seamlessly integrates with...
Scotland’s native oysters could offer an investment opportunity that benefits nature, communities, and investors.
Dr. Maria Nayfa joins Benchmark Genetics after having worked in the aquaculture industry in both Singapore and Australia. Her experience revolves...
A team of researchers in Scotland is exploring the use of holographic 3D imaging, machine learning and artificial intelligence (AI) to detect the...
With growing concerns about the environmental toll of single species fish farms, a European Union funded research project has been looking at the...
Since before WW2, the Polish Anglers’ Association (Polski Związek Wędkarski) has been concerned with the environmental status of inland waters, and...
A new spin-out company from SAMS (Scottish Association for Marine Science) that uses marine worms to clean up waste from fish farms, has won a...
Preliminary data for September 2023 indicates that survival was above 96.5 percent, up on the 95.3 percent recorded in September 2022.
ECO Magazine is a marine science trade publication committed to bringing scientists and professionals the latest ground-breaking research, industry news, and job opportunities from around the world.
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